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Low fat fruit yoghurt

Cooking Time: minutes

Ingredients (serves 1)

1 tube Yoghurt, reduced fat (~2%), fruit pulp or juice, not further specified

Method

Notes

Source

Video of this recipe

Nutritional Information
This information is

Protein

5.1g

Dietary Fibre

0.3g

Fat Total

1.6g

Energy Excluding Dietary Fiber

427kJ

Sodium

55g

Carbohydrate Total

16.5g

Cholesterol

9g

Sugars Total

16.4g

VItamin C

0g

Energy Including Dietary Fiber

429kJ

Health Information
  • Asian
  • Italian
  • Salads
  • Soups
  • Indian
  • Casseroles
  • vegetarian
  • Family
  • Budget
  • Biscuit
  • Cakes
  • Kids
  • Dessert
  • In Season
  • Egg Free
  • Low GI
  • Low Fat
  • Low Carb
  • Low Salt
  • Wheat Free
  • Gluten Free
  • Dairy Free
  • Low Chemical
  • Lactose Free
  • Heart Healthy
  • High Protein
  • Cook for one
  • Quick & Easy
  • Diabetes Friendly
  • Organic Vegetarian
  • Preservative/Colour Free
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